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95%
Agriculture Projects
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99%
Quality Products
About company
About Vindhyanchal
The Vindhyanchal Farmer Producer Organization (FPO) is a collective organization made up of farmers who are members. We are dedicated to fostering a harmonious relationship between human life and the natural world. The Vindhyanchal Farmer Producer Company is registered under Section 465(1) of the Companies Act, 2013 (Act 18 of 2013).
Our organization focuses on producing a variety of goods, including agricultural products, non-farm items, and artisan creations made by our farmers. We have established Memorandums of Understanding (MOUs) with several institutions, such as ICAR Delhi, CSIR-NBRI Lucknow, Rajmata Vijayaraje Scindia Krishi Vidyalaya, Kamla Raja Girls Government Post Graduate College, and Vijaya Raje Government College in Morar. By uniting marginal, small, and landless farmers, our FPO has enhanced market linkages to boost farmers' income and economic stability.
We provide comprehensive services and support for small farmers, covering marketing, technical assistance, processing, and cultivation inputs. At FPO Vindhyanchal, every product reflects our commitment to purity, authenticity, and sustainability—from wholesome diets to naturally grown crops. The name "FPO Vindhyanchal" symbolizes our deep connection with the natural world, representing the richness of nature. We offer authentic and trustworthy natural food products that help rekindle the long-lost connection with the nurturing embrace of Mother Earth.
Vindhyanchal
Providing High Quality Products
Vindhyanchal
Main Aims of Our FPO
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Revive Soil Health Naturally
Promote the use of organic fertilizers, vermi-compost, and green manure to restore soil vitality.
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Say No to Chemicals
Encourage farmers to replace chemical fertilizers with sustainable organic inputs.
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Awareness for Empowerment
Educate farmers on the long-term benefits and practices of organic farming.
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Model Organic Villages
Establish small-scale organic demonstration farms and train farmers to achieve organic certification.
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Certified Goodness
Facilitate certification for organic grains, fruits, vegetables, honey, and other natural food products.
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Home-Grown Composting
Set up vermi-compost units on farms to promote self-reliant nutrient cycles.
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Assured Quality
Establish a Quality Control Lab to support and streamline the organic certification process.
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Skill Building for the Future
Empowering farmers and agri-entrepreneurs through specialized training in organic certification, modern floriculture, and sustainable apiculture, with a focus on innovation and ecological balance.
Why Choose Vindhyanchal FPO?
99% Natural & Authentic Produce- Cultivated by Small & Marginal Farmers
- Ensuring quality and innovation with expert guidance
- Ethical, Sustainable & Chemical-Free
- Supports Rural Communities & Local Economies
Mission
Vindhyanchal Farmer Producer Company Ltd. (VFPCL) is committed to transforming rural livelihoods through sustainable agriculture. Our mission is to promote chemical-free, eco-friendly farming practices, improve soil health, and restore biodiversity while ensuring higher income for our member farmers.
We aim to create a network of organic and natural farmers, reduce dependency on synthetic inputs, and make our region a model for climate-resilient and toxin-free agriculture. Through training, innovation, and market linkage, we empower farmers to protect their land, health, and future generations.
Vision
Vindhyanchal Farmer Producer Company Ltd. (VFPCL) envisions a future where agriculture is in harmony with nature, rooted in local wisdom, and driven by farmers’ prosperity and public health.
vision is to:Preserve and enhance plant and soil biodiversity in accordance with local climate, soil, and ecological conditions.
Restore traditional indigenous seeds through the establishment of a community seed bank, reviving the heritage and resilience of Indian farming.
Promote the cultivation and consumption of millets, recognizing them as climate-resilient superfoods rich in nutrients.
Support chemical-free and low-input farming practices to ensure healthy food for all, while ensuring social and economic empowerment of farmers.
Build a sustainable agricultural economy that is farmer-led, biodiversity-rich, and health-conscious.
Through collective action, training, and innovation, we aim to make Vindhyanchal a model region for sustainable, nutrition-sensitive, and equitable farming.
